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Ranch Potatoes
One of Cole's favorite side dishes, this one is a pretty simple and comforting way to have potatoes for a side dish.
Ingredients
- 2 lbs potatoes (cut in bite size pieces)
- 2 tablespoons olive oil
- 2 teaspoons ranch seasoning mix
Method
- Wash potatoes and pat dry. Cut into bite size pieces and place in 8" x 8" square oven-safe casserole dish.
- Add olive oil and stir or toss potatoes to coat with oil.
- Add dry ranch seasoning mix by sprinkling over potatoes and stirring or tossing to coat with the spices.
- Bake in oven at 350ºF for about 40 minutes or until done. Should be fork tender and break apart easily.
Recipe Notes
To cook in air fryer, add liner to fryer basket. Toss postatoes, oil and ranch seasoning in a bowl to coat evenly. Place in fryer basket. Cook at 350ºF in air fryer for 15 minutes and test for donenness. Continue cooking in additional 5 minute increments until potatoes are cooked to your liking.
If desired, to make vegan, leave out the buttermilk poweder in the Ranch Seasoning spice mix.
This is one of Cole's favorite side dishes.