Chocolate Sauce

Chocolate Sauce

  • AuthorVanita
  • Prep5 min
  • Cook10 min
  • Total15 minutes
  • StyleBaking
  • CuisineAmerican
Servings 8
Amazing, made from scratch chocolate sauce for your ice cream or to make chocolate milk with.

Ingredients

  • 1/2cupcocoa
  • 1 1/2cupssugar
  • fewgrainssalt
  • 1cupwater
  • 2tspvanilla

Method

  1. Mix cocoa, sugar, salt and water in a saucepan.
  2. Cook over low heat and stir until sugar is dissolved.
  3. Bring to a boil 3 minutes (Fern says 5 min)
  4. Remove from heat.
  5. Add vanilla.
  6. Pour into sterilized jar and seal.

Recipe Notes

I suspect this could keep in the fridge about 6 months, if it lasts that long in your house.

Nutritional Information

Yeah, just eat less stuff from a box and you'll be finer than a frog's hair.